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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

CABI Book Chapter

Agricultural seed production.

Book cover for Agricultural seed production.

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Chapter 13 (Page no: 160)

Forage crops of Cruciferae and Chenopodiaceae.

This chapter focuses on the origin and type, choice of cropping site, pollination and isolation, seed crop establishment and management, hybrid seed production, roguing stages, harvesting, drying and seed processing of forage Brassicaceae and Chenopodiaceae. The main pests and pathogens of these fodder crops are also presented.

Other chapters from this book

Chapter: 1 (Page no: 1) From landrace to modern plant breeding. Author(s): George, R. A. T.
Chapter: 2 (Page no: 16) Pollination, types of cultivar. Author(s): George, R. A. T.
Chapter: 3 (Page no: 22) Agronomy, maintenance of cultivar purity and organic crops. Author(s): George, R. A. T.
Chapter: 4 (Page no: 37) Harvesting and processing. Author(s): George, R. A. T.
Chapter: 5 (Page no: 52) Seed storage. Author(s): George, R. A. T.
Chapter: 6 (Page no: 61) Seed quality control, handling and distribution. Author(s): George, R. A. T.
Chapter: 7 (Page no: 65) Gramineae - self-fertilized cereals. Author(s): George, R. A. T.
Chapter: 8 (Page no: 76) Gramineae - cross-fertilized cereals. Author(s): George, R. A. T.
Chapter: 9 (Page no: 88) Gramineae - temperate, prairie and tropical grasses. Author(s): George, R. A. T.
Chapter: 10 (Page no: 102) Leguminosae - temperate and tropical forage legumes. Author(s): George, R. A. T.
Chapter: 11 (Page no: 123) Leguminosae - pulse crops. Author(s): George, R. A. T.
Chapter: 12 (Page no: 144) Edible oilseed crops. Author(s): George, R. A. T.
Chapter: 14 (Page no: 173) Amaranthaceae. Author(s): George, R. A. T.