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CABI Book Chapter

Diseases of temperate horticultural plants.

Book cover for Diseases of temperate horticultural plants.

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Chapter 19 (Page no: 288)

Tomato and pepper.

This chapter describes some diseases (including postharvest diseases) of tomato and pepper, including their symptoms and causal agents (bacteria, viral and fungi, including seedborne and soilborne). Some control measures are given, such as use of pesticides, cultural methods, resistant cultivars, biological control agents, and removal of infected plants.

Other chapters from this book

Chapter: 1 (Page no: 3) Apple and pear. Author(s): Luz, J. P.
Chapter: 2 (Page no: 21) Rubus: blackberry, raspberry and loganberry. Author(s): Jennings, N. Dolan, A.
Chapter: 3 (Page no: 52) Strawberry. Author(s): Saville, R. Xu XiangMing Berrie, A.
Chapter: 4 (Page no: 68) Ribes: currants and gooseberry. Author(s): Brennan, R. Jarret, D.
Chapter: 5 (Page no: 84) Vaccinium spp., blueberry. Author(s): McCallum, S. Graham, J.
Chapter: 6 (Page no: 104) Peach, cherry and plum. Author(s): Luz, J. P.
Chapter: 7 (Page no: 125) Nut crops: walnut, almond, cobnut and filbert. Author(s): George, R. A. T.
Chapter: 8 (Page no: 137) Asparagus. Author(s): Elmer, W.
Chapter: 9 (Page no: 152) Artichoke. Author(s): Koike, S. T.
Chapter: 10 (Page no: 164) Red beet (beetroot), chard (Swiss chard) and spinach. Author(s): George, R. A. T.
Chapter: 11 (Page no: 171) Brassicas: cabbage and related crops. Author(s): George, R. A. T.
Chapter: 12 (Page no: 189) Legumes: broad bean, pea and dwarf and runner bean. Author(s): George, R. A. T.
Chapter: 13 (Page no: 208) Cucurbits: cucumber, squash and melon. Author(s): Babadoost, M.
Chapter: 14 (Page no: 233) Onion, garlic, leek and related crops. Author(s): George, R. A. T.
Chapter: 15 (Page no: 242) Rhubarb. Author(s): George, R. A. T.
Chapter: 16 (Page no: 246) Herbs. Author(s): George, R. A. T.
Chapter: 17 (Page no: 254) Watercress and lettuce. Author(s): George, R. A. T.
Chapter: 18 (Page no: 272) Mushrooms. Author(s): Fox, R. T. V.
Chapter: 20 (Page no: 331) Carrot, celery and parsnip. Author(s): George, R. A. T.
Chapter: 21 (Page no: 349) Fungal pathogens of ornamentals: ascomycota. Author(s): Fox, R. T. V.
Chapter: 22 (Page no: 391) Fungal pathogens of ornamentals: Basidiomycota and Oomycota. Author(s): Fox, R. T. V.
Chapter: 23 (Page no: 419) Bacterial pathogens of ornamentals, including mycoplasmas. Author(s): Fox, R. T. V.
Chapter: 24 (Page no: 435) Virus diseases of ornamentals. Author(s): Fox, R. T. V. George, R. A. T.
Chapter: 25 (Page no: 441) Fungal pathogens of turf grass, lawns and sports grass. Author(s): George, R. A. T.