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The economics of farm animal welfare: theory, evidence and policy.

Book cover for The economics of farm animal welfare: theory, evidence and policy.

Description

This book contains 9 chapters that discuss some of the latest developments in economic research that are relevant to animal welfare and related policy development, including the evolution of animal welfare as a branch of animal science; animal welfare from an economic theory perspective; consumer demand and related quantitative methods such as willingness to pay; economics of production; supply side; regulations; policy and trade and future progress. It will be of use to animal welfare and animal behaviour scientists, social scientists, agricultural economists, policy makers and policy analysts at both national and international levels.

Metrics

Book Chapters

Chapter: 1 (Page no: 1) Farm animal welfare: origins, and interplay with economics and policy. Author(s): Lawrence, A. Vigors, B.
Chapter: 2 (Page no: 30) Farm animal welfare: do free markets fail to provide it? Author(s): Hubbard, C. Clark, B. Harvey, D.
Chapter: 3 (Page no: 53) Consumer demand for animal welfare products. Author(s): Akaichi, F. Revoredo-Giha, C.
Chapter: 4 (Page no: 75) People's preferences in relation to animal welfare. Author(s): Bennett, R.
Chapter: 5 (Page no: 98) Animal welfare and farm economics: an analysis of costs and benefits. Author(s): Niemi, J. K.
Chapter: 6 (Page no: 117) Poultry breeding for sustainability and welfare. Author(s): Neeteson, A. M. AvendaƱo, S. Koerhuis, A.
Chapter: 7 (Page no: 147) EU regulations and the current position of animal welfare. Author(s): Broom, D. M.
Chapter: 8 (Page no: 156) Animal welfare measures and the WTO Post-EC - seal products case: a renewed debate and research agenda. Author(s): MacIel, C. Bock, B.
Chapter: 9 (Page no: 173) Farm animal welfare: the future. Author(s): Stott, A. Ahmadi, B. V.

Book details

  • Author Affiliation
  • European Commission for the Control of Foot-and-Mouth Disease (EuFMD) of the Food and Agriculture Organization of the United Nations (FAO), Rome, Italy.
  • Year of Publication
  • 2020
  • ISBN
  • 9781786392312
  • Record Number
  • 20203308006