Cookies on CAB eBooks

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

Results per page:

Search results

CABI Book Chapter Info
Cover for Seed supply and the on-farm demand for diversity: a case study from eastern Ethiopia.

This chapter uses a household model similar to those used in Part III of this book to analyse the relationship between seed supply and intercrop diversity (between crop species) on household farms, based on an assessment of the impact of a seed supply intervention at the household level in...

Author(s)
Lipper, L.; Cavatassi, R.; Winters, P.
ISBN
2005 CABI Publishing (H ISBN 9780851990835)
Type
Book chapter
CABI Book Chapter Info
Cover for Smartphones supporting monitoring functions: experiences from sweet potato vine distribution in sub-Saharan Africa.

This chapter shares experiences in the use of smartphones to collect monitoring data for sweet potato vine multiplication and dissemination activities in sub-Saharan Africa. An Open Data Kit (ODK) technology is used to collect geo-tagged data, perform error validation, on-site data quality control, ...

Author(s)
Wanjohi, L. M.; Moturi, C. A.
ISBN
2018 CAB International (H ISBN 9781786393364)
Type
Book chapter
CABI Book Chapter Info
Cover for Soil nutrient dynamics in integrated crop-livestock systems in the Northern Ethiopian Highlands.

In the Northern Ethiopian Highlands, one of the least-favoured areas in East Africa, farming systems are characterized by the integrated management of crop and livestock components. The overall objective of this chapter was to increase insight into the functioning of these farming systems, with...

Author(s)
Abegaz, A.; Keulen, H. van
ISBN
2007 CABI (H ISBN 9781845932770)
Type
Book chapter
CABI Book Chapter Info
Cover for Spurts in production - Africa's limping Green Revolution.

The present food situation in sub-Saharan Africa is described; also, examples of historical agricultural experiences and of some attempted sub-Saharan Green Revolutions are presented. An overview of food production development in Ghana, Kenya, Tanzania, Uganda, Zambia, Ethiopia, Malawi and Nigeria, ...

Author(s)
Holmén, H.
ISBN
2005 CABI Publishing (H ISBN 9780851999982)
Type
Book chapter
CABI Book Chapter Info
Cover for Strategies to improve seed potato quality and supply in sub-Saharan Africa: experience from interventions in five countries.

Potato yields of small-scale farmers in the region fall far short of their potential, mostly due to a potent combination of inadequate supplies of high quality seed and limited awareness of better seed and crop management practices. Consequently, potato yields in sub-Saharan Africa are dismally low ...

Author(s)
Demo, P.; Lemaga, B.; Kakuhenzire, R.; Schulz, S.; Borus, D.; Barker, I.; Woldegiorgis, G.; Parker, M. L.; Schulte-Geldermann, E.
ISBN
2015 CABI (H ISBN 9781780644202)
Type
Book chapter
CABI Book Chapter Info
Cover for Sustainable management of private and communal lands in Northern Ethiopia.

This paper synthesizes results of a study conducted in the northern Ethiopian region of Tigray, which has experienced severe land degradation. The paper examines the technological and institutional factors determining the adoption of natural resource conservation at both the household and the...

Author(s)
Gebremedhin, B.; Swinton, S. M.
ISBN
2002 CABI Publishing (H ISBN 9780851995847)
Type
Book chapter
CABI Book Info
Cover for The African food crisis: lessons from the Asian Green Revolution.

A comparative study between Asian agricultural development during the Green Revolution in food production and the current problematic agricultural situation in sub-Saharan Africa is presented. Case studies of eight African (viz. Ghana, Tanzania, Ethiopia, Kenya, Malawi, Nigeria, Uganda and Zambia)...

Author(s)
Djurfeldt, G.; Holmén, H.; Jirström, M.; Larsson, R.
ISBN
2005 CABI Publishing (H ISBN 9780851999982)
Type
Book
CABI Book Chapter Info
Cover for The effectiveness of potato and sweetpotato improvement programmes from the perspectives of varietal output and adoption in sub-Saharan Africa.

This chapter focuses on the importance of potato production in Burundi, Congo Democratic Republic, Ethiopia, Kenya, Madagascar, Rwanda, Sudan, Tanzania and Uganda and sweet potato production in Burundi, Mozambique, Rwanda, Tanzania and Uganda. The importance of the dissemination of improved potato...

Author(s)
Labarta, R.
ISBN
2015 CABI (H ISBN 9781780644011)
Type
Book chapter
CABI Book Chapter Info
Cover for The farming systems of potential potato production areas of Chencha, southern Ethiopia.

A survey was conducted in 2012 to assess the diversity of farming systems in the potential potato production areas of Chencha in southern Ethiopia. It was part a PhD research study on evaluation and optimization of sustainability of farming systems which is part of an initiative to make the area a...

Author(s)
Mazengia, W.; Schulte, R.; Tadese, Y.; Griffin, D.; Schulz, S.; Struik, P. C.
ISBN
2015 CABI (H ISBN 9781780644202)
Type
Book chapter
CABI Book Chapter Info
Cover for The impact of improvement research: the case of Bangladesh and Ethiopia.

This chapter discusses the state of adoption of improved lentil cultivars in Bangladesh and Ethiopia using survey data, the factors constraining the diffusion of new lentil cultivars, the ex post economic impacts based on the adoption that has already taken place, and the costs of the time lag in...

Author(s)
Aw-Hassan, A. A.; Senait Regassa; Islam, Q. M. S.; Ashutosh Sarker
ISBN
2009 CABI (H ISBN 9781845934873)
Type
Book chapter

Refine Results

Sort Order
Author
Geographical Location
Item Type
Subject Topics