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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for Clinical veterinary practice.

This chapter discussed how veterinarians practice ethical skills during diagnosis and prognosis, selection of treatment, consulting, and charging of their patients.

ISBN
2020 CABI (H ISBN 9781789247206)
Type
Book chapter
CABI Book Chapter Info
Cover for Preparation of the stallion for breeding and mating management.

This chapter discussed mainly on the 6-month preparation period prior to the breeding season, along with stallion management at mating.

ISBN
2020 CABI (H ISBN 9781789242232)
Type
Book chapter
CABI Book Chapter Info
Cover for The pests of leaves.

This chapter contains example of pests species feeding on leaves. Leaf pests comprise a big section of biters, either munchers or miners, and a small section of suckers that are mainly apical and use their sophisticated mouthparts to tap into the plant's vascular system.

Author(s)
Freeman, B. E.
ISBN
2020 CABI (H ISBN 9781789241181)
Type
Book chapter
CABI Book Chapter Info
Cover for Medical and veterinary pests.

This book chapter describes some medical and veterinary pests, separating these micropredators from true ectoparasites because of the clear distinctions in their taxonomy, structure, biology and ecology, as follows.

Author(s)
Freeman, B. E.
ISBN
2020 CABI (H ISBN 9781789241181)
Type
Book chapter
CABI Book Chapter Info
Cover for The principles of insect autecology 1: some key concepts.

Ecology falls into two complimentary sections: community ecology (synecology) and single-species ecology (autecology). This chapter examines general aspects of autecology, including, species abundance, competition and speciation, and relevant genetics.

Author(s)
Freeman, B. E.
ISBN
2020 CABI (H ISBN 9781789241181)
Type
Book chapter
CABI Book Chapter Info
Cover for Introduction.

This is an introduction to a book discussing and exploring the stabilization of food commodity prices in order to avoid, on the one hand, sudden increases in the price of food and, on the other, slumps in the price at which farmers sell their products. The role of buffer stocks in stabilizing grain ...

Author(s)
McClintock, J.
ISBN
2020 CABI (H ISBN 9781786394842)
Type
Book chapter
CABI Book Chapter Info
Cover for A model of the international grain market.

This chapter constructs a model of international grain trade. The model enables us to explore what happens when a country opens itself up to trade. For instance, does trading result in less or more price volatility? Does the price of grain within a country rise or fall when it engages in trade? The ...

Author(s)
McClintock J
ISBN
2020 CABI (H ISBN 9781786394842)
Type
Book chapter
CABI Book Chapter Info
Cover for Sensory evaluation: the physiological basis.

The objective of the article was to elucidate the physiological basis of sensory evaluation, which will be applied in the evaluation of cider.

Author(s)
Alexander, T. R.; Valliere, B. L. E.
ISBN
2020 CABI (H ISBN 9781789245493)
Type
Book chapter
CABI Book Chapter Info
Cover for Sensory evaluation: effective profiling.

The objective of the article was to describe the effectieve sensory evaluation and profilling of cider done by sensory evaluation panelists or by calibrated instruments.

Author(s)
Alexander, T. R.; Valliere, B. L. E.
ISBN
2020 CABI (H ISBN 9781789245493)
Type
Book chapter
CABI Book Chapter Info
Cover for Pairing cider with food.

The objective of the article was to describe the general guidelines for pairing foods with cider.

Author(s)
Alexander, T. R.; Valliere, B. L. E.
ISBN
2020 CABI (H ISBN 9781789245493)
Type
Book chapter

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