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Ebooks on agriculture and the applied life sciences from CAB International
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The use and application of biochemical and molecular markers in aquaculture are covered in this chapter. The markers and techniques given focus in this chapter are isoenzymes and enzymes, restriction fragment length polymorphism (RFLP), mitochondrial DNA (mtDNA), random amplified polymorphic DNA,...
This chapter discusses the history of biotechnology, genetics and selective breeding in aquaculture and fisheries dating back from 2000 years or more in China where mutations and phenotypic variantions in carp was already noticed by fish farmers and to the Roman Empire. The chronological...