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Ebooks on agriculture and the applied life sciences from CAB International
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This chapter investigates and compares the livelihood impacts of Fair Trade and/or organic certification for smallholder coffee farmers in primary cooperatives in Ethiopia, India and Nicaragua. The quantitative findings of this chapter show that certification on average has a differential impact in ...
The study in this chapter fills the gap in consumers' choice and willingness to pay for multiple certified coffee by focusing on three specific labels: 'Organic', 'Fair Trade' and 'Wild Grown'; and on the two large Arabica coffee production countries: Brazil and Ethiopia. In addition to identifying ...