Like most websites we use cookies. This is to ensure that we give you the best experience possible.
Continuing to use www.cabi.org means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.
Ebooks on agriculture and the applied life sciences from CAB International
Log out of CAB eBooks and My CABI.
This will :
Search CAB eBooks
Advanced Bibliographic Search
CAB eBooks smart searches are based on commonly researched topics, and your own requests
9 results found
Results per page:
Future inflow to the irrigation scheme of the Syr Darya Basin is modelled under two climate scenarios, based on outputs of International Panel on Climate Change (IPCC) core models run under IPCC-SRES A2 emission scenario. Under the GFDL99-R30-based scenario, the mean annual flow (MAF) is likely to...
Groundwater resources in transboundary aquifers may cushion climate change and other impacts of anthropogenic change through irrigation development, which in turn can enhance food security, livelihood benefits and poverty reduction in developing countries. Such resources present significant water...
Most of the aquaculture production in South-east Asia occurs in the floodplains and coastal areas that are highly exposed and vulnerable to climate change impacts and sea-level rise (SLR). This chapter presents an example of economic estimation of autonomous adaptation by shrimp and catfish farms...
Bac Lieu province, a low-lying coastal province in the Ca Mau peninsula of the Mekong River Delta (MRD) of Vietnam, is recognized as an area strongly affected by sea-level rise (SLR) accompanying global climate change. SLR will aggravate inundation and salinity intrusion and hence exert a strong...
Climate change is now a reality and is expected to have profound impacts on agricultural production systems, thus threatening food security. Local observational evidence of changing climate based on available historical weather data-sets is presented for selected locations in the Philippines. In...
Water scarcity is one of the key problems in northern China. Efficient use and management of agricultural water resources is an important challenge in China's agricultural food production under a background of climate change. This chapter addresses issues of impacts of climate change and adaptation ...
This chapter reviews the global literature on impacts of climate change on agriculture and prospects for adaptation. Sensitivity of agriculture to climate change varies across the globe. Developing countries, where more than 800 million people are already undernourished, will be hardest hit. We...
Freshwater-related risks of climate change increase significantly with increasing global temperatures. Globally, the negative impacts of future climate change on freshwater systems are expected to outweigh the benefits, and agriculture and irrigation, as the largest consumers of water globally, are ...
This book provides experiences from studies on agricultural water management under climate change as references for agriculture and irrigation planners, decision makers, researchers and students. Chapters 2 and 3 provide an overview of global assessment of climate change impacts and water...