Cookies on CAB eBooks

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

Results per page:

Search results

CABI Book Chapter Info
Cover for The impact of regulation on the development of new products in the food industry.

This chapter addresses the impact of regulation on innovation as measured by the development of new products in the food industry. The EU and US regulatory environments are compared with respect to three innovative fields in the food industry: the use of genetic engineering for food production and...

Author(s)
Menrad, K.; Blind, K.
ISBN
2006 CABI Publishing (H ISBN 9780851990569)
Type
Book chapter
CABI Book Chapter Info
Cover for The innovation system in agro-food biotechnology - is it European?

This chapter analyses whether national or sectoral systems of innovation are dominant in shaping the development of agro-food biotechnology within the European Union. A simplified overview of the factors significant to innovation, the embedding networks, and their inter-relationships is presented....

Author(s)
Menrad, K.; Reiss, T.
ISBN
2004 CABI Publishing (H ISBN 9780851997421)
Type
Book chapter