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Ebooks on agriculture and the applied life sciences from CAB International
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Based on results from the 15 'medium risk of bias' studies (and statistical 'meta-analysis' techniques of results from these studies), Waddington et al. (2014) concluded that Integrated Pest Management Farmer Field Schools (IPM-FFS) are generally effective in improving intermediate economic...
This book, which contains eleven chapters, is concerned with one aspect of the quest for productivity, the economics of managing diseases that affect soyabean production. It begins with a historical account of soyabeans and soyabean production, charting their growth from a simple forage crop of...
This chapter investigates and compares the livelihood impacts of Fair Trade and/or organic certification for smallholder coffee farmers in primary cooperatives in Ethiopia, India and Nicaragua. The quantitative findings of this chapter show that certification on average has a differential impact in ...
Legume cultivation in Europe has declined in recent decades due to decreased farm-level economic competitiveness compared with cereal and oil crop production. The increase in soybean prices in recent years and the public benefits expected from diversified production systems are reasons to...
This chapter discusses the economic and social benefits of the adoption of improved crop technologies in rainfed areas under the Bhoochetana programme in Karnataka. It is revealed that the yield and economic benefits of the Bhoochetana programme are contributing towards improving rural livelihoods...
This chapter describes the disease symptopms, distribution, economic impact, taxonomy, host range, transmission, detection methods (serological and nucleic acid-based assays), and management strategies of Yam mosaic virus (YMV). It is indicated that the successful management of yam mosaic disease,...
Cassava 'brown streak' disease (CBSD) is an economically important constraint in important cassava-growing areas of East, Central and Southern Africa. In addition to causing a dry necrotic rot in the tuberous roots of infected plants, which can render them inedible, CBSD depresses yields through...
This chapter presents the taxonomy, distribution, genetic diversity, disease symptoms, host range, transmission, economic importance, detection and control of Sugarcane mosaic virus which infects maize and sugarcane, as well as provide some insights into its evolution. Efforts to obtain resistance...
The global food economy is vast and technologically advanced, but none the less prone to substantial negative outcomes in poor weather years. The economic gains or losses associated with climate change will depend on the pace of climate change, the response of cropping systems - including the vast...
This chapter covers the history and spread, economic impact, symptoms, pathogen morphology, epidemiology, mode of infection, dispersal, disease progress, effect on yield, and control of rust (Hemileia vastatrix), grey rust (H. coffeicola), American leaf spot (Mycena citricolor), brown eye spot (...