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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for A one health perspective for integrated human and animal sanitation, nutrient recycling and climate change.

In this chapter, the authors present their experiences in developing a conceptual framework for integrated health and environmental assessment, combining health status, physical, socio-economic and cultural environments to improve health and minimize environmental impact. Highlights focused on how...

Author(s)
Hung Nguyen-Viet; Cissé, G.; Phuc Pham-Duc; Vi Nguyen; Tanner, M.; Odermatt, P.; Tu Vu-Van; Hoang Van Minh; Zurbrügg, C.; Schelling, E.; Zinsstag, J.
ISBN
2021 CABI (H ISBN 9781789242577)
Type
Book chapter
CABI Book Chapter Info
Cover for Branding of Spanish civil war sites to promote sustainable rural tourism.

This chapter analyses the use of branding of Spanish Civil War sites to promote sustainable rural tourism from a Triple Bottom Line perspective, i.e. economic, social and environmental sustainability. A review is first presented on dark tourism and its potential contribution to the sustainability...

Author(s)
Alabau-Montoya, J.; Ruiz-Molina, M. E.
ISBN
2020 CABI (H ISBN 9781786394286)
Type
Book chapter
CABI Book Chapter Info
Cover for The <i xmlns="http://www.w3.org/1999/xhtml">Beyul</i>: Sherpa perspectives on landscapes characteristics and tourism development in Khumbu (Everest), Nepal.

This chapter examines local residents' perspectives of Nepal's Khumbu (Mt Everest) region and the role of tourism in shaping residents' perspectives of this sacred landscape. This region is believed to be a sacred beyul, or a hidden valley that acts as a refuge, by local Buddhist Sherpas, and has...

Author(s)
Nepal, S. K.; Mu Yang; La PoHsin
ISBN
2020 CABI (H ISBN 9781789241600)
Type
Book chapter
CABI Book Chapter Info
Cover for Religious tourism and environmental conservation in Lumbini, the birthplace of Lord Buddha, World Heritage Site, Nepal.

Lumbini is an important pilgrimage site and a tourist attraction in Nepal. This chapter discusses how the Lumbini Master Plan (LMP) integrated the surrounding environment in the site development and the challenges that site managers have faced in implementing this vision and balancing its social,...

Author(s)
Lafortune-Bernard, A.; Suwal, R. N.; Weise, K.; Coningham, R. A. E.
ISBN
2020 CABI (H ISBN 9781789241600)
Type
Book chapter
CABI Book Info
Cover for Sustainable diets: linking nutrition and food systems.

This book takes a transdisciplinary approach and considers multisectoral actions, integrating health, agriculture, environment, economy, and socio-cultural issues, to comprehensively explore the topic of sustainable diets. Consideration is given to the multi-dimensional nature of diets and food...

Author(s)
Burlingame, B.; Dernini, S.
ISBN
2019 CABI (H ISBN 9781786392848)
Type
Book
CABI Book Chapter Info
Cover for Sustainable diets: a bundle of problems (not one) in search of answers.

This chapter reflects on the status of policy debate about sustainable diets. That the scientific case for shifting the population's diet into a more sustainable direction is now as certain as science can be. The effect of food on ecosystems, health, the economy and society has turned what could be ...

Author(s)
Lang, T.; Mason, P.
ISBN
2019 CABI (H ISBN 9781786392848)
Type
Book chapter
CABI Book Chapter Info
Cover for Can cities from the global South be the drivers of sustainable food systems?

Urbanization has been associated with significant transformations in our society, with paramount influence in agriculture and the world food industry, and subsequently in consumers' diets. Arguably, the current food consumption trend is non-sustainable given the non-regenerative, and rather...

Author(s)
Fonseca, J. M.; Battersby, J.; Hualda, L. A. T.
ISBN
2019 CABI (H ISBN 9781786392848)
Type
Book chapter
CABI Book Chapter Info
Cover for Highlighting interlinkages between sustainable diets and sustainable food systems.

Sustainable food systems and sustainable diets are increasingly being called upon as ways to orient action towards the eradication of hunger and malnutrition and the fulfilment of the sustainable development goals. This chapter explores the links between the two notions and how these links can...

Author(s)
Meybeck, A.; Gitz, V.
ISBN
2019 CABI (H ISBN 9781786392848)
Type
Book chapter
CABI Book Chapter Info
Cover for Sustainable and healthy gastronomy in Costa Rica: betting on sustainable diets.

Current consumption patterns in Costa Rica and in other countries are driven by misinformation and lack of knowledge concerning the nutritional value and sustainability of food products. Unhealthy diets are a major reason for health problems, environmental degradation and food biodiversity loss. To ...

Author(s)
Echandi, M. D.; Masis, P. S.; Viquez, R. G.; Rodriguez, R. A.
ISBN
2019 CABI (H ISBN 9781786392848)
Type
Book chapter
CABI Book Chapter Info
Cover for Best practices: lessons learned from the case studies.

The 32 case studies in this volume demonstrate the rich array of approaches used to pursue sustainable tourism adopted by the private sector in protected areas across Africa. This chapter aims to synthesise and highlight the best practices achieved and the lessons learned from these case studies,...

Author(s)
Snyman, S.; Spenceley, A.
ISBN
2019 CAB International (H ISBN 9781786393555)
Type
Book chapter

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