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Cover for The innovation system in agro-food biotechnology - is it European?

This chapter analyses whether national or sectoral systems of innovation are dominant in shaping the development of agro-food biotechnology within the European Union. A simplified overview of the factors significant to innovation, the embedding networks, and their inter-relationships is presented....

Author(s)
Menrad, K.; Reiss, T.
ISBN
2004 CABI Publishing (H ISBN 9780851997421)
Type
Book chapter