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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for World pomegranate cultivars.

This chapter provides information on the important and more famous cultivars of countries that are major pomegranate origins, producers and exporters. Countries included are Afghanistan, Azerbaijan, China, Egypt, Greece, India, Iran, Israel, Italy, Morocco, Spain, Tunisia, Turkey and USA.

Author(s)
Chater, J. M.; Yavari, A.; Sarkhosh, A.; Jia, Z.; Merhaut, D. J.; Preece, J. E.; Cossio, F.; Qin, G.; Liu, C.; Li, J.; Shilpa, P.; Babu, K. D.; Sharma, J.; Yilmaz, C.; Bartual, J.; Mustafayeva, Z.; Saeedi, M. A.; Awd, N. A.; Moersfelder, J.; Hou, L.
ISBN
2021 CAB International (H ISBN 9781789240764)
Type
Book chapter
CABI Book Chapter Info
Cover for Bay.

This chapter focuses on the origin, geographical distribution, physiological and morphological characteristics, chemical composition and cultivation of bay (Laurus nobilis) in Turkey. Information on the postharvest handling, processing and uses of bay in the pharmaceutical and food industries are...

Author(s)
Çakmak, H.; Kumcuoğlu, S.; Tavman, Ș.
ISBN
2016 CABI (H ISBN 9781780645599)
Type
Book chapter
CABI Book Chapter Info
Cover for Oregano.

This chapter focuses on the origin, geographical distribution, morphological and physiological characteristics, chemical composition and cultivation of oregano (Origanum, Thymus, Satureja, Thymbra and Coridothymus spp.) in Turkey. Information on the postharvest handling and processing and uses of...

Author(s)
Bașer, K. H. C.; Arslan, N.
ISBN
2016 CABI (H ISBN 9781780645599)
Type
Book chapter
CABI Book Chapter Info
Cover for Origin, phylogeny, domestication and spread.

This chapter describes the history, taxonomy (morphological and molecular), centre of origin, spread of culture, and evolution of the cultivated forms of lentil. Lentils were domesticated, in the Near East or, more accurately, in the foothills of the mountains of southern Turkey and northern Syria. ...

Author(s)
Cubero, J. I.; Pérez de la Vega, M.; Fratini, R.
ISBN
2009 CABI (H ISBN 9781845934873)
Type
Book chapter
CABI Book Chapter Info
Cover for History of olive growing.

Olives were first cultivated in the Eastern Mediterranean region and expanded westwards during the next millennium. Olive cultivation spread from Crete to Syria, Palestine and Israel, to Cyprus, southern Turkey and Egypt. With the expansion of the Greek colonies, olive culture reached southern...

Author(s)
Therios, I.
ISBN
2008 CABI (H ISBN 9781845934583)
Type
Book chapter

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