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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for Integrating feeding programmes into organic production systems.

The factors related to organic and free range chicken egg and meat production in Denmark are presented, including housing, genotype, nutrition and feeding behaviour, diets and feeds, feed supplements and additives, forage crops, diseases, animal welfare and food safety issues.

Author(s)
Blair, R.
ISBN
2008 CABI (H ISBN 9781845934064)
Type
Book chapter
CABI Book Chapter Info
Cover for Control of <i xmlns="http://www.w3.org/1999/xhtml">Heracleum mantegazzianum</i> by grazing.

This chapter summarizes and updates the available knowledge on animal grazing of Heracleum mantegazzianum as a way to manage the weed. Biomass production and nutritional value of Heracleum mantegazzianum, the principles and procedure in choosing livestock for the control of H. mantegazzianum by...

Author(s)
Buttenschøn, R. M.; Nielsen, C.
ISBN
2007 CABI (H ISBN 9781845932060)
Type
Book chapter
CABI Book Chapter Info
Cover for Consumer preferences for organic foods.

The Danish market for organic foods is especially well suited for consumer analyses because it is relatively mature, meaning that it does not suffer seriously from the supply shortages and barriers that dominate most of the markets outside Denmark. The well-functioning Danish market makes it...

Author(s)
Wier, M.; Hansen, L. G.; Andersen, L. M.; Millock, K.
ISBN
2003 CABI Publishing (H ISBN 9780851997407)
Type
Book chapter; Conference paper