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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for Elephant visitor preferences and experiences in Sri Lanka.

This chapter discusses the results of a study concerning visitors' preferences and experiences at four major elephant tourism attractions in Sri Lanka. First, a detailed summary is provided of the current discourse on elephant tourism in this South Asian country, followed by a description of the...

Author(s)
Strödeck, R.; Häusler, N.
ISBN
2021 CABI (H ISBN 9781789245868)
Type
Book chapter
CABI Book Chapter Info
Cover for The effect of economic factors on the welfare of livestock and poultry.

This chapter describes how standards implemented by major meat buyers can be used to improve welfare, how different marketing systems can either improve welfare or make it worse, how to use incentive payments to improve welfare, the negative effects of biological overload of an animal on its...

Author(s)
Grandin, T.
ISBN
2021 CAB International (H ISBN 9781789245219)
Type
Book chapter
CABI Book Chapter Info
Cover for Winter tourism experiences: visitor trends, preferences and destination choice; diversification of experience offers; segments and marketing.

This chapter summarizes the second part of this book which deals with visitor trends, preferences and destination choice in winter tourism, as well as experience offers and marketing concepts.

Author(s)
Türk, S.
ISBN
2019 CABI (H ISBN 9781786395207)
Type
Book chapter
CABI Book Chapter Info
Cover for Peach and nectarine.

This chapter describes the origin, current areas of production, maturity and harvest indexes, quality and consumer preferences, fruit composition and health benefits, fruit physiological characteristics, harvesting handling, packinghouse handling, chilling injury, physical damage, temperature...

Author(s)
Crisosto, C. H.; Echeverría, G.; Manganaris, G. A.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Persimmon.

Author(s)
Salvador, A.; Besada, C.; Crisosto, C. H.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Pomegranate.

This chapter focuses on the origin, current areas of production, composition and health benefits, crop quality, consumer preferences, fruit physiology, maturity and harvest indices, physiological disorders, harvesting, postharvest handling, fruit pathology, temperature handling and storage, and...

Author(s)
Valero Garrido, D.; Crisosto, C. H.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Table grape.

This chapter discusses the origin, current areas of production, maturity and harvest indexes, quality (including consumer preferences), physiological characteristics, packaging, handling during harvesting, optimum storage conditions, retail outlet display considerations, physiological disorders,...

Author(s)
Crisosto, C. H.; Campos-Vargas, R.; Lichter, A.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Info
Cover for Carrots and related <i xmlns="http://www.w3.org/1999/xhtml">Apiaceae</i> crops, 2nd edition.

This book covers the scientific basis of biology and production of carrots and related Apiaceae crops, with updated technical crop management content. This new edition is divided intro three sections: (i) crops' importance and main features; (ii) carrots, from their genetic diversity and breeding...

Author(s)
Emmanuel, G.; Philipp, W. S.
ISBN
2020 CABI (H ISBN 9781789240955)
Type
Book
CABI Book Chapter Info
Cover for Carrot organoleptic quality and consumer expectations.

This chapter provides information on some organoleptic quality of carrots, such as appearance, texture, taste and flavour, and the factors affecting sensory quality. Consumer preference and behaviour for sensory characteristics of carrots are also discussed.

Author(s)
Cottet, V.; Navez, B.
ISBN
2020 CABI (H ISBN 9781789240955)
Type
Book chapter
CABI Book Info
Cover for The economics of farm animal welfare: theory, evidence and policy.

This book contains 9 chapters that discuss some of the latest developments in economic research that are relevant to animal welfare and related policy development, including the evolution of animal welfare as a branch of animal science; animal welfare from an economic theory perspective; consumer...

Author(s)
Ahmadi, B. V.; Moran, D.; D'Eath, R.
ISBN
2020 CABI (H ISBN 9781786392312)
Type
Book

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