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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for Agroecology and insect conservation.

This chapter focuses on the challenges and opportunities for insect conservation in the agricultural environment. The importance of the establishment of optimal actions that combine biodiversity conservation with plant and animal production for long-term sustainability is also discussed.

Author(s)
Samways, M. J.
ISBN
2020 CABI (H ISBN 9781789241686)
Type
Book chapter
CABI Book Chapter Info
Cover for Almond.

This chapter provides information on the origin, current areas of production, fruit physiology, crop quality, maturity, harvesting (including shaking and picking) and handling, physiological disorders, pathological problems (including aflatoxin contamination), storage conditions, quarantine issues, ...

Author(s)
Crisosto, C. H.; Silva, S. S.; Connell, J. H.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Fresh fig.

This chapter provides information on the origin, current areas of production, fruit morphology and types, maturity, harvest index, crop quality, composition and health benefits, fruit physiology, physiological disorders, chilling temperature sensitivity, postharvest handling, packinghouse...

Author(s)
Crisostol, C. H.; Lopez Corrales, M.; Colelli, G.; Serradilla, M. J.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Peach and nectarine.

This chapter describes the origin, current areas of production, maturity and harvest indexes, quality and consumer preferences, fruit composition and health benefits, fruit physiological characteristics, harvesting handling, packinghouse handling, chilling injury, physical damage, temperature...

Author(s)
Crisosto, C. H.; Echeverría, G.; Manganaris, G. A.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Persimmon.

Author(s)
Salvador, A.; Besada, C.; Crisosto, C. H.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Scientific name, origin and current areas of production.

This chapter discusses pistachio origin, current areas of production, composition, quality, health benefits, fruit physiological characteristics, horticultural maturity indices, physiological disorders, temperature handling, optimum storage and shipping conditions, and postharvest pathology. Retail ...

Author(s)
Crisosto, C. H.; Ferguson, L.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Pomegranate.

This chapter focuses on the origin, current areas of production, composition and health benefits, crop quality, consumer preferences, fruit physiology, maturity and harvest indices, physiological disorders, harvesting, postharvest handling, fruit pathology, temperature handling and storage, and...

Author(s)
Valero Garrido, D.; Crisosto, C. H.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
CABI Book Chapter Info
Cover for Table grape.

This chapter discusses the origin, current areas of production, maturity and harvest indexes, quality (including consumer preferences), physiological characteristics, packaging, handling during harvesting, optimum storage conditions, retail outlet display considerations, physiological disorders,...

Author(s)
Crisosto, C. H.; Campos-Vargas, R.; Lichter, A.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book chapter
Full TextCABI Book Chapter InfoOpen Access
Cover for An overview of global organic and regenerative agriculture movements.

This chapter gives an historical overview of the organic agriculture (OA) sector and the closely aligned production systems of agroecology, permaculture and regenerative agriculture. It explains how the modern organic movement emerged from concern over the loss of quality in crops with an increase...

Author(s)
Leu, A.
ISBN
2020 CABI (H ISBN 9781786399601)
Type
Book chapter
Full TextCABI Book Chapter InfoOpen Access
Cover for Supporting vulnerable communities in the Eastern Cape: assessing the rainfall evidence.

Decline in mean annual rainfall of over 10% has been experienced widely in the Eastern Cape over the past 20 years. In many cases, this means that annual rainfall of about 500 mm in the past is now about 400 mm, and the summer seasonal rainfall has declined from 400 mm to 300 mm. This means that...

Author(s)
Auerbach, R.
ISBN
2020 CABI (H ISBN 9781786399601)
Type
Book chapter

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