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Ebooks on agriculture and the applied life sciences from CAB International
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This chapter provides an overview of the tourism industry as an employer and outlines the skills required to enter and progress within the industry. The chapter discusses the challenges and rewards of working in tourism, the various aspects of human resources management in tourism, as well as...
This chapter discusses the context of tourism employment, the practice of sustainable human resource management (HRM), and the application of sustainable HRM in tourism. It is suggested that the successful implementation of sustainable HRM begins at the organizational level, while also recognizing...
This chapter explores the gendered structure of employment in the Turkish hotel sector in Antalya. This research not only demonstrates the existence of gender discrimination in the tourism industry and violence against women, but also demonstrates its multiple dimensions. Individual, social, and...
Fully revised, this 2nd edition covers aspects of tourism from a modern perspective, providing students with a range of theoretical and research-based explanations, supported by examples, case studies and unique insights from industry representatives. This book is divided into five major parts....
In Tanzania studies on conflicts between subsistence farmers and agropastoralists/pastoralists as well communities versus conservationists have been frequently reported. These include studies on water use conflicts in the Pangan River Basin. Agropastoralists have also been evicted as a result of...
This chapter identifies some of the information technologies for environmental, socio-cultural and economic sustainability in tourism, and the issues surrounding their implementation in the quest for sustainability. The first section focuses on the use of IT to improve environmental resource...
Wealth creation and poverty alleviation processes in the forest-bounded areas entail the use of such forests to a greater extent. Studies elsewhere show that there is often a tendency to use such forests until they are depleted before technology comes in to improve livelihoods. In this chapter, we...
This chapter presents a case study that analyses the impacts of climate change on the tourism industry in Hoi An, then discusses the effectiveness in response to the change taken by various sectors. The case study established that the heritage city has been affected in three ways: directly from...
This chapter describes the bioeconomy as it is defined today in research and policy documents. The main characteristics of the various bioeconomy sectors, the relationships across sectors, and the related actors are described. The chapter also illustrates the main statistical evidence about the...
This chapter outlines and discusses the key elements of making an adventure tourism company sustainable. Areas for sustainable action for an adventure tourism company include resources, employment, education and training, waste, supply chain, and marketing. Climate change and its effects on...