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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for Cassava.

This book chapter outlines the extraction and purification (i.e. determination of starch in roots, water requirements, industrial-grade tapioca starch manufacture, semi-mechanized tapioca starch manufacture, modern methods of tapioca starch manufacture), physiochemical properties (i.e. biochemical...

Author(s)
Moorthy, S. N.; Sajeev, M. S.; Ambrose, R. P. K.; Anish, R. J.
ISBN
2021 CABI (H ISBN 9781786394811)
Type
Book chapter
CABI Book Chapter Info
Cover for Aroids.

This book chapter outlines the extraction and purification, physiochemical composition (i.e. biochemical content, amylose and amylopectin content), structural properties (i.e. granular morphology, XRD and starch crystallinity, amylose and amylopectin structure), functional properties (i.e. swelling ...

Author(s)
Moorthy, S. N.; Sajeev, M. S.; Ambrose, R. P. K.; Anish, R. J.
ISBN
2021 CABI (H ISBN 9781786394811)
Type
Book chapter
CABI Book Chapter Info
Cover for Yams.

This chapter discusses the extraction of starch from different yam (Dioscorea) species. The physiochemical (biochemical property, amylose and amylopectin content), structural (granular morphology, X-ray diffraction pattern, starch crystallinity, and amylose and amylopectin structure), functional...

Author(s)
Moorthy, S. N.; Sajeev, M. S.; Ambrose, R. P. K.; Anish, R. J.
ISBN
2021 CABI (H ISBN 9781786394811)
Type
Book chapter
CABI Book Chapter Info
Cover for Other starches.

This chapter discusses the extraction, physiochemical (chemical composition, amylose and amylopectin content), structural (granular morphology, X-ray diffraction pattern, starch crystallinity, and amylose and amylopectin structure), functional (swelling pattern, solubility, viscosity, rheological...

Author(s)
Moorthy, S. N.; Sajeev, M. S.; Ambrose, R. P. K.; Anish, R. J.
ISBN
2021 CABI (H ISBN 9781786394811)
Type
Book chapter
CABI Book Chapter Info
Cover for Methods for nematode extraction.

Nematodes can be present in different matrices. This chapter describes several methods to extract nematodes from soil and plant parts. It is crucial that an appropriate method is chosen for the purpose of the research as different types of nematodes, and even different nematode stages, are...

Author(s)
Viaene, N.; Hallmann, J.; Molendijk, L. P. G.
ISBN
2021 CABI (H ISBN 9781786391759)
Type
Book chapter
CABI Book Chapter Info
Cover for Processing and industrialization.

This book chapter describes pomegranates' (1) basic industrial processing: quality guidelines for procurement of fruits for processing, reception and cleaning, sorting, aril extraction, minimal processing, pretreatments, packaging and storability, juice extraction, thermal and non-thermal juice...

Author(s)
Gaikwad, N. N.; Patil, P. G.; Patil, N. B.; Cano-Lamadrid, M.; Carbonell-Barrachina, A.
ISBN
2021 CAB International (H ISBN 9781789240764)
Type
Book chapter
CABI Book Chapter Info
Cover for Nematodes as plant pathogens.

This chapter provides information on the general morphological characteristics, ecological feeding types (bacterial feeders, mycophages, herbivores, omnivores and predators) and extraction techniques of nematodes. The systematics, morphology and feeding groups of plant parasitic nematodes are...

Author(s)
Magnusson, C.
ISBN
2020 CABI (H ISBN 9781789243185)
Type
Book chapter
CABI Book Chapter Info
Cover for Fossil fuel pollutants.

This chapter provides highlights on some major pollution incidents associated with extraction, transport and storage of fossil fuels, including wastewater and effluent discharges, relates such episodes to the chemical composition of different fuels, outlines routes of exposure of fuel contaminants, ...

Author(s)
D'Mello, J. P. F.
ISBN
2020 CABI (H ISBN 9781789245189)
Type
Book chapter
CABI Book Info
Cover for Bunch and oil analysis of oil palm: a manual.

This book serves as a practical guide to describe physical bunch and oil analysis of oil palms. It covers various topics on bunch and oil analysis, health and safety considerations, bunch sampling, physical bunch analysis of stalks, spikelets, fruits and nuts, fruit sampling, nut analysis and...

Author(s)
Widodo, P.; Nur, F.; Nafisah, E.; Forster, B. P.; Hasibuan, H. A.
ISBN
2019 CABI (H ISBN 9781789241365)
Type
Book
CABI Book Chapter Info
Cover for Introduction.

A brief history of bunch analysis of the oil palm crop is provided. This includes bunch components (stalk, spikelets, fruits, mesocarp, nuts, shell and kernels) and oil yield analysis. These parameters are used by oil palm breeders to analyse the oil yield potentials (e.g. quantity and quality...

Author(s)
Widodo, P.; Nur, F.; Nafisah, E.; Forster, B. P.; Hasibuan, H. A.
ISBN
2019 CABI (H ISBN 9781789241365)
Type
Book chapter

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