The boon of pesticides is enhanced economic returns with increases in production of food, feed and fibre, and management of vector-borne diseases, while their bane is serious health implications for humans and adverse effects on the environment. This chapter discusses the direct impact on human...

This 273-paged book outlines a number of the key dilemmas in animal welfare for today's, and tomorrow's, world. The issues discussed range from the welfare of hunted animals, to debates around intensive farming versus sustainability, and the effects of climate and environmental change. It explores...

The incidence, regulatory aspects and reduction of net entanglement in wild cetaceans are discussed.

This chapter describes the negative effects of polychlorinated biphenyl pollution on marine animals and how to control it.

This chapter compares the dolphin tourism activities at Monkey Mia and Bunbury, two sites in Western Australia where tourists can legally feed wild dophins. The focus of this comparison is to highlight the similarities and differences between Monkey Mia and Bunbury in terms of the costs and...

This book chapter discusses the strong links developed between tourism destinations and animal attractions, and for customers good animal welfare standards are becoming increasingly important. An increase in customer feedback relating to poor welfare standards are becoming significant. Animal...

This chapter focuses on co-creative on-site tourist experiences and how these stimulate attention and contribute to increased memorability. The chapter presents a case study of tourist experience and behaviour in the Dolphin Emotions Experience (DEE) at Zoomarine Park, Algarve, Portugal.

Focusing on the case of commercial whale watching in northern Norway, this chapter investigates how various dimensions of peripheral destinations, in particular the geographic, socio-economic and cultural dimensions, shape the premises for core wildlife experiences. It asks to what extent such...

This chapter presents the lists and criteria of approved feed ingredients, feedstuffs, nutrient elements, feed additive, and processing of feeds for organic poultry diets.

This book, which consists of 11 chapters, highlights the major impact of invasive alien plants and animals on human health. This includes not only direct effects through contact with the species via bites, wounds and disease, but also indirect effects caused by changes induced in ecosystems by...