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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Info
Cover for The pomegranate: botany, production and uses.

This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate (Punica granatum). This book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability. It covers practices ...

ISBN
2021 CAB International (H ISBN 9781789240764)
Type
Book
CABI Book Info
Cover for Forest genomics and biotechnology.

This book with 12 chapters is divided into three parts, viz., genomics, genetic engineering, and commercialization. Part I (Chapters 1 to 5) is focused on describing genomic methods, their application to the characterization of woody perennials, and the results derived from these analyses. Chapter...

Author(s)
Meilan, R.; Kirst, M.
ISBN
2020 CABI (H ISBN 9781780643502)
Type
Book
CABI Book Info
Cover for Manual on postharvest handling of Mediterranean tree fruits and nuts.

This book provides valuable, up-to-date information on postharvest handling of seven fruit and nut crops: almond, fig, peach, persimmon, pistachio, pomegranate and table grape. These crops are of particular importance in the Mediterranean region and also to those countries that export and import...

Author(s)
Crisosto, C. H.; Crisosto, G. M.
ISBN
2020 CABI (H ISBN 9781789247176)
Type
Book
CABI Book Info
Cover for Strawberries.

This book provides a broad, balanced review of the scientific knowledge of strawberries and their cultivation. This volume incorporates important changes to the taxonomy of strawberries and new understanding of how its ancestors evolved. It also includes coverage of new disease and pest control...

Author(s)
Hancock, J. F.
ISBN
2020 CABI (H ISBN 9781789242270)
Type
Book
CABI Book Info
Cover for The papaya: botany, production and uses.

This book contains 16 chapters focusing on the origin, history, composition and processing, production and trade, taxonomy, botany and plant development, propagation, biotechnology, cultivars and crop improvement, plant nutrition and irrigation, plant water relations, effects of physiology and...

Author(s)
Mitra, S.
ISBN
2020 CABI (H ISBN 9781789241907)
Type
Book
CABI Book Info
Cover for Field guide to the forest trees of Uganda: for identification and conservation.

This book provides an up-to-date list of indigenous tree species known to grow in the tropical forest of Uganda and a guide to their identification in the field. It draws on A Field Guide to Uganda Forest Trees (UFT). Apart from nomenclature, taxonomy and new records, the main substantive changes...

Author(s)
Kalema, J.; Hamilton, A.
ISBN
2020 CABI (H ISBN 9781789245271)
Type
Book
CABI Book Info
Cover for Cucurbits.

This second edition, which is completely updated with new content and full-colour figures throughout, continues to provide complete coverage relating to the production of cucurbits, including cucumbers, gourds, muskmelons, pumpkins, squashes and watermelons. It provides up-to-date, succinct and...

Author(s)
Wehner, T. C.; Naegele, R. P.; Myers, J. R.; Dhillon, N. P. S.; Crosby, K.
ISBN
2020 CABI (H ISBN 9781786392916)
Type
Book
CABI Book Info
Cover for The physiology of vegetable crops.

This book on the physiology of vegetable crops focuses on the activities and functions of vegetables, defined as herbaceous plants that are harvested for edible parts that can be consumed fresh or with little preparation. Physiology deals with the growth and development processes of these plants,...

Author(s)
Wien, H. C.; Stützel, H.
ISBN
2020 CABI (H ISBN 9781786393777)
Type
Book
CABI Book Info
Cover for Quantitative genetics, genomics and plant breeding.

This book contains 20 chapters, divided into two sections: (i) Quantitative Genetics: Plant Breeding, Bioinformatics, Genome Editing and G×E Interaction (Chapters 2-12) and (ii) Intersection of Breeding, Genetics and Genomics: Crop Examples (Chapter 13-20). Section 1 emphasizes the application of...

Author(s)
Kang, M. S.
ISBN
2020 CABI (H ISBN 9781789240214)
Type
Book
CABI Book Info
Cover for Biotechnology of fruit and nut crops.

This book covers the biotechnology of all the major perennial fruit and nut species, including Actinidia spp., Anacardium occidentale, Mangifera indica, Pistacia vera, Annona spp., Cocos nucifera, Elaeis guineensis, Phoenix dactylifera, Ananas comosus, Carica papaya, Garcinia mangostana, Diospyros...

Author(s)
Litz, R. E.; Pliego-Alfaro, F.; Ignacio Hormaza, J.
ISBN
2020 CAB International (H ISBN 9781780648279)
Type
Book

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